11 products in collection
A rich classic Irish beef stew made with slow-cooked beef and vegetables in a Guinness gravy.
Stewing Beef, Onion, Garlic, Carrots, Guinness, Butter, Flour, Tomato Puree, Salt, Pepper
Made in a kitchen that...
You can’t go wrong with a good old mac and cheese! Our simple, yet crispy, yet saucy macaroni and cheese is the perfect meal to come home to! Al dente macaroni tubes swimming in a creamy mozzarella and...
100% Lean beef mince with hidden grated vegetables, topped with fluffy mashed potato.
Beef Mince, Onion, Carrot, Courgette, Tomato, Onion, Garlic, Basil, Sunflower Oil, Salt, Pepper, Mixed Herbs, Sugar
Mash: (Potato, Milk, Butter, Salt, Pepper), Smoked...
Tender lamb neck and knuckle cooked to perfection in a heavenly red wine and garlic sauce with tasty slow cooked vegetables
Lamb Neck, Lamb Knuckle, Oil, Salt, Pepper, Onion, Sweet Potato, Carrot , Beef stock (homemade), Rosemary, Red...
This South African favourite is sure to keep those winter chills at bay! Hearty and warming, this stew is packed with classic flavours and is the epitome of soul food!
IngredientsOxtail, Sunflower Oil, Onion, Celery, Garlic, Red...
A north Indian classic that delivers on deliciousness in quite literal spoonful’s. Our spiced lamb meatballs are cooked in a delectably creamy onion and cashew nut curry sauce that wont burn your socks off but definitely have you...
A traditional Moussaka packed with layers and layers of beef mince, with roasted brinjals, potatoes, and a creamy white sauce, topped with cheddar cheese for that golden top.
Beef mince, Tomato, Onion, Carrot, Courgette, Sunflower oil, Salt,...
Penne Rigate pasta topped with a Bolognaise sauce and sprinkled with mozzarella and cheddar cheese.
Beef Mince, Tomatoes, Onions, Sugar, Carrots, Courgette, Cumin, Paprika, Mixed Herbs, Salt, Pepper, Milk, Flour, Butter, Cheddar Cheese, Penne
Deliciously moreish pork meatballs are seared until golden brown to bring out heaps of flavor before coating them in an even more flavourful Dijon mustard sauce with a hint of paprika that provides creaminess as well...
Tender slow-cooked lamb neck and knuckle on the bone served with a hearty Italian Napolitana salsa.
Meat: Lamb neck, Lamb knuckle, Salt, Pepper
Sauce: Brinjal, Courgette, Butternut, Red pepper, Onions, Tomato puree, Basil Pesto, Salt, Pepper