Slow Cooked Italian Lamb

Overview

Indulge in our Slow-Cooked Italian Lamb, featuring tender lamb neck and knuckle on the bone, served with a hearty Italian Napolitana salsa. Perfect for a rich and flavorful meal.

Key Features

• Quality, natural ingredients

• Nutrient-dense to feed both body and mind

• Convenient: Ready to heat and eat, saving you time and effort

• Preservative and Gluten Free

Portion Sizes

• 1 Pax: 380g

• 2 Pax: 550g

• 4 Pax: 1150g

Ingredients

• Meat: Lamb Neck, Lamb Knuckle, Salt, Pepper

• Sauce: Brinjal, Courgette, Butternut, Red Pepper, Onions, Tomato Puree, Basil Pesto, Salt, Pepper

Allergens

• Nuts

• Made in a kitchen that uses all nuts 

Heating Instructions

• Oven 180ºC for 20-30 minutes or Air Fry 

Serving Suggestion

Best served with our Red Rice with a Twist, Mustard Mash and green salad