Slow Cooked Italian Lamb

Overview

Indulge in our Slow-Cooked Italian Lamb, featuring tender lamb neck and knuckle on the bone, served with a hearty Italian Napolitana salsa. Perfect for a rich and flavorful meal.

Key Features

Quality, natural ingredients

Nutrient-dense to feed both body and mind

Convenient: Ready to heat and eat, saving you time and effort

Preservative and Gluten Free

Portion Sizes

• 1 Pax: 380g

• 2 Pax: 550g

• 4 Pax: 1150g

Ingredients

Lamb Neck, Lamb Knuckle, Sunflower Oil, Brinjal, Courgette, Butternut, Red Pepper, Onions, Tomato Puree, Basil Pesto, Salt, Pepper

Allergens

Nuts, Dairy

Made in a kitchen that uses all nuts 

Heating Instructions

Oven 180ºC for 20-30 minutes or Air Fry 

Serving Suggestion

Best served with our Red Rice with a Twist, Mustard Mash and green salad