Hake and Vegetable Pie

Overview

Savor our wholesome Hake and Vegetable Pie, a hearty classic. Our poached hake, carrot, and pea pie, with a herby white sauce, is topped with a golden brown potato rosti for all that great juiciness and crunch. 

Key Features

Quality, natural ingredients

Nutrient-dense to feed both body and mind

Convenient: Ready to heat and eat, saving you time and effort

Sugar and Preservative Free

Portion Sizes

• 1 Pax: 375g

• 2 Pax: 650g

• 4 Pax: 1kg

Ingredients

Meat: Hake, Salt, Pepper

Sauce: Butter, Flour, Milk, Carrots, Peas, Dill, Salt, Pepper

Topping: Potato, Butter, Milk 

Allergens

Fish, Wheat (gluten), Dairy

Made in a kitchen using nuts

Heating Instructions

Defrost for best results

Oven or Air Fry 

Serving Suggestion

Serve with a mélange of freshly steamed vegetables or a fresh garden salad .