Courgette and Parmesan Soup
A soulful pale green soup made of courgette, chicken stock, leeks, vegetable oil, onions, potatoes, and a distinctive parmesan flavour.
Courgette, chicken stock, leeks, vegetable oil, onions, potatoes, parmesan cheese, salt, pepper
Made in kitchen using nuts
Defrost and heat gently in a pot until desired temperature is reached. Serve topped with croutons and a swirl of cream.
Best served with Parmesan wafers or our Tapenade cheese twists.