Cottage Pie

Cottage Pie

Always a crowd pleaser, this Cottage Pie is packed full of 100% lean beef mince and hidden grated vegetables (the kids will never know!) and then topped with fluffy mashed potato. Bake it to golden perfection and everyone will love it.

It’s a classic family favourite on a weeknight but don’t be fooled by its simple look. Its authentic flavours and aroma make it a rich, warming and comforting meal to remember.

Beef Mince, Onion, Carrot, Courgette, Tomato, Onion, Garlic, Basil, Sunflower Oil, Salt, Pepper, Mixed Herbs, Sugar
Mash: (Potato, Milk, Butter, Salt, Pepper), Smoked Paprika

Cow's milk
Made in a kitchen that uses nuts.

Heating Instructions
Defrost and heat (lid off) at 160ºC for 20-30 minutes or until heated through.

Serving Suggestion:
Best served with a fresh garden salad.


Price: R60.00

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