A light fresh flavoursome soup making for a classic combination.
Carrots, Homemade Beef Stock, Onions, Celery, Ground Coriander, Ground Cumin, Orange Juice, Salt, Pepper, Coriander Leaves
Made in kitchen using nuts
Defrost and heat gently in a pot until desired temperature is reached. Serve with a dollop of sour cream.
Serve with a swirl of cream and your favourite bread.